The Yeast Connection Cookbook

The Yeast Connection Cookbook

A Guide to Good Nutrition and Better Health

Book - 2005
Average Rating:
Rate this:
Square One Publishers

What can you eat if you have a yeast-related problem? The Yeast Connection Cookbook provides general information on the effects that some common foods can have on yeast sufferers, and crucial instructions on detecting the specific foods to which you are particularly sensitive or allergic. The authors then present over 225 recipes—for breads, soups, entrées, desserts, and more—that eliminate most common food allergens while providing a diet that is healthful and satisfying.



Publisher: Jackson, TN : Professional Books, 2005, c1989
Edition: Rev. ed
ISBN: 9780757000591
0757000592
9780933478169
093347816X
Characteristics: 379 p. : ill ; 23 cm
Additional Contributors: Jones, Marjorie Hurt

Opinion

From the critics


Community Activity

Comment

Add a Comment

There are no comments for this title yet.

Age Suitability

Add Age Suitability

There are no age suitabilities for this title yet.

Summary

Add a Summary

There are no summaries for this title yet.

Notices

Add Notices

There are no notices for this title yet.

Quotes

Add a Quote

There are no quotes for this title yet.

Explore Further

Browse by Call Number

Recommendations

Subject Headings

  Loading...

Find it at SPL

  Loading...
[]
[]
To Top