Cooking Curries

Cooking Curries

Book - 2005
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Midpoint Books
Inspired by both modern and ancient traditions, Cooking Curries is an impressive showcase of contemporary recipes and practical advice, enhanced with beautiful photography. Recipes for all occasions and for all skill levels are featured, from tasty Balinese Seafood Curry to superb Panang Beef. Cooking Curries also explores regional cuisine and customs, and thoroughly explains difficult techniques such as how to prepare pastes.

Publisher: Vancouver, B.C. : Whitecap Books, 2005
ISBN: 9781552856949
Characteristics: 191 p. : col. ill. ; cm


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