Dr. Atkins' Quick & Easy New Diet Cookbook

Dr. Atkins' Quick & Easy New Diet Cookbook

Companion to Dr. Atkins New Diet Revolution

Book - 2004
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Baker & Taylor
The cookbook companion to Dr. Atkins' New Diet Revolution suggests healthful meal plans and shares updated recipes for appetizers, soups, salads, meat, poultry, seafood, pasta, bread, sauces, and desserts, and has been revised to include fifty all-new recipes and Net Carbs nutritional information. 200,000 first printing.

Baker
& Taylor

The cookbook companion to Dr. Atkins' New Diet Revolution suggests meal plans and shares updated recipes for appetizers, soups, meat, pasta, sauces, and desserts, and has been revised to include fifty new recipes and Net Carbs nutritional information.

Simon and Schuster

Great taste in no time -- the Atkins way!

Since its original publication, Dr. Atkins' Quick & Easy New Diet Cookbook has sold more than one million copies. Based on the bestselling Dr. Atkins' New Diet Revolution, the recipes in this completely revised edition will let you eat the most up-to-date Atkins way, whether you're just beginning to slim down or want to maintain your goal weight and enhance your health and well-being. The new edition will make it easier than ever to follow the controlled carbohydrate lifestyle pioneered by Dr. Atkins. Highlights include:

  • 50 entirely new recipes
  • recipes for breakfast
  • updated favorites
  • new nutritional data, including Net Carbs


Designed for healthy eating and simple preparation, the controlled carb recipes in this must-have new edition of a perennially favorite cookbook will help you every day to produce delectable meals that will be the key to a whole new you.

Publisher: New York ; Toronto : Simon & Schuster, 2004
Edition: Completely updated
ISBN: 9780743260008
0743260007
Characteristics: xxii, 217 p. ; 25 cm
Additional Contributors: Atkins, Veronica C.

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MillieBT
May 07, 2017

Easy recipes........

LRS1969 Jun 08, 2015

A good book, but.....

The older Atkins books are still the better ones as the older used more real food and carb restrictions while newer ones bent more towards allowing more "good" carbs (and even commercialized as Atkins products were incorporated into recipes, etcetera).

LRS1969 Jun 08, 2015

A good book, but.....

The older Atkins books are still the better ones as the older used more real food and carb restrictions while newer ones bent more towards allowing more "good" carbs (and even commercialized as Atkins products were incorporated into recipes, etcetera).

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