Pacific Northwest Foraging

120 Wild and Flavorful Edibles From Alaska Blueberries to Wild Hazelnuts
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Current format, Book, 2014, All copies in use.
Current format, Book, 2014, All copies in use. Offered in 0 more formats
The Pacific Northwest is a veritable feast for foragers. The forests, meadows, streambanks, and even the weedy margins of neighborhoods are home to a surprising number of delicious wild edible plants. Douglas Deur, a lifetime Northwest forager, shares his insights and experiences, showing you what to look for, when and…

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